All Buffet food must be served hot. The following ingredients will be used for the items below. If you have allergies from any of the ingredients, please let us know before you place your order.

Ingredients: Ginger, Garlic, Coriander, Cumin, Chilly, Gram flour, Mint, Salt, Vegetable oil, Tarmaric, Tamarin, Lemon, Vinegar, Milk, Eggs, Lentils, Breadcrumbs, Onions, Tandoori massalla, Food colors, Kashmiri massalla, Tikka paste, Basmati rice, Butter ghee, White chapatti flour, Corn flour, Almond powders, Pistachio, Cashew nut, Plain flour, Bay leaves, Coconut, Self raising flour. Each ingredient will be used for specific dishes.